*NEW* Italian Lemon Breakfast Cake

Allergens: Dairy, Eggs, Tree nuts (Almonds), Soy

Out of stock


Brand New! A new and delicious take on one of our best selling breakfast cakes.  Light and airy lemon ricotta cake is perfectly baked and topped with fresh lemon glaze and powdered sugar.  This is the perfect cake – it pairs well with tea or coffee in the morning or for a light treat at the end of a great dinner.